Organize the choices
Set up items, categories, sizes, options and required groups.
Menu management
Manage dishes, prices and choices in the menu that supports your restaurant’s ordering channels.
See it with your menuRequired choices, sizes and available items should be clear to guests and your team. Dinevate gives the connected ordering experience a shared menu foundation.
Set up items, categories, sizes, options and required groups.
Use item availability and time-based categories where configured.
Configure nested options and eligible half-and-half combinations for the dishes that need them.
The website, app and Voice use the restaurant’s connected menu data.
A closer look
Restaurant menu management software should make the rules behind a dish as clear as its name. Set up sizes, required choices, extras and availability in the menu used by your website, restaurant app and enabled Voice ordering. That keeps a guest’s choices connected to the ticket your kitchen receives.
Menu management guideRequired option groups let your menu collect the choices a dish needs. Configure the available selections, pricing and limits for each item.
Yes. Build the choices around the item, including supported nested options and eligible half-and-half combinations. Review complex dishes with the team during menu setup.
Use the available item and category controls to reflect what your restaurant can serve. Check channel visibility and time-based availability when your menu changes.
Better together
Let guests order from your restaurant’s website, choose what goes into their meal and check out for pickup or delivery.
A branded app for your restaurant, connected to your menu, ordering and loyalty.
AI restaurant phone service for ordering, reservations, catering, delivery updates and eligible placed-order changes, with loyalty and saved cards connected through checkout.
Let’s look at your restaurant
Bring your menu, your questions and the way you work. We’ll walk through the setup with you.